Poulet D.G. With Cameroonian Inspired Marinade (Yield: Serves 6-12)

Ingredients: 1 bottle Cameroon Inspired Marinade3 1/2 to 4 pounds skin-on chicken, cutinto small chunksSalt and pepper to taste3/4 – 1 cup oil1 pound carrots cut into 1/2 inch slices1 pound cut green beans2 -3 green pepper5-6 unripe to medium ripe plantainsOil for deep frying the plantains Directions: Season cut up chicken with 2-3 teaspoon …

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Culinary Scholarship

Culinary students struggle with student loans after graduation because of the mediocre salary that they will be getting when starting working at restaurants. Many of them are bound to default on student loans and for this reason, Mola Foods is trying to help these student culinary dreams by providing them with a $500 scholarship to …

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Chili Relishes

Growing up in Cameroon, we made hot sauces packed with flavor. There isn’t a household in Cameroon that doesn’t use hot peppers. It is common practice to cook spicy food. When I came to the United States I realized that the liquid hot sauces here lacked the boldness I was used to. We decided to …

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