(Yield: 12 servings)
Ingredients:
1 can garbanzo beans
2 tbsp. water
2 tbsp. extra virgin olive oil
1 tbsp. lemon juice
1/2 Tbsp garlic clove minced
1 tsp French Inspired Blend
1/2 tsp. salt
Directions:
Using a food processor, add garbanzo, water, french inspired blend, lemon juice, garlic,
and salt. Mix until you get a smooth creamy texture. You may need to add a little bit
more water to thin it out more; also you may need to add salt to your liking. Refrigerate
in a tight lid container. Serve with crackers or your favorite vegetables. Garnish with
chives if you like.